Introducing the Yaxell Ran Plus Nakiri Knife 16. 5cm, expertly crafted in the heart of Seki, Japan. With a rich heritage spanning over 700 years, Yaxell knives embody the true art of sword making. These knives combine traditional craftsmanship with cutting-edge technology and an innovative heat treatment technique. The result? A stunning Damascus pattern created by 34 layers of high carbon stainless steel on each side. This Nakiri knife showcases a unique blade shape, making it ideal for a variety of tasks such as peeling, descaling, slicing, dicing, and mincing fruits or herbs. Elevate your culinary experience with this exceptional kitchen essential.
