Introducing the Ironclad Boning Knife 16cm, a cutting-edge creation from the year 2019. Born in New Zealand, these knives are the epitome of craftsmanship, embodying the philosophy of 'buying once and buying well'. Fusing tradition with innovation, these sustainable, premium-quality knives are built to last for generations. Backed by an outstanding lifetime guarantee, they are a testament to the artistry of local craftspeople. Collaborating with Victory Knives, a New Zealand-based company, the blades are carefully crafted to effortlessly slice through raw meat and tissue, separating meat from bone with precision. The Shear Edge technology, derived from natural wool fibre composites by another local company, ensures a handle that is lighter, stronger, and more eco-friendly than conventional plastics. Providing a seamless cutting experience, the curved design requires less pressure, allowing for easy manoeuvrability in tackling the toughest ingredients. Experience the Ironclad difference, where tradition meets innovation.
